Discover a wide selection of delicious BeefEater BBQ recipes perfect for outdoor grilling, roasting, and steaming. Our expert-approved barbecue ideas guarantee perfectly cooked, flavourful dishes every time. Unlock the full potential of your BeefEater BBQ with easy, mouth-watering recipes designed for memorable outdoor cooking experiences and gatherings with family and friends. Whether you're a beginner or a pro, find the best BBQ recipes to elevate your outdoor cooking experience.
Enjoy this vibrant and refreshing halibut dish, expertly steamed to retain its delicate texture and natural flavours. The result is a tender, moist fish with a subtle, clean taste that highlights its fresh quality and a zingy salad to accompany.
Discover the secrets behind how this juicy, mouth-watering ribeye steak, topped with rich homemade garlic butter, was grilled to perfection on the BeefEater Proline Flatlid BBQ, ensuring each bite is full of flavour.
Place the halibut and basil in centre of sheets of parchment paper. Drizzle with oil and season, then fold over and crimp edges to create a pouch. Place on the...
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Preheat your BeefEater BBQ to a medium-high heat then add the honey, crushed chillies, lemon zest and juice into a saucepan and place on your BBQ. Heat and stir constantly...
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Mix all of the ingredients for the chimichurri together, season well and set aside. Preheat your BeefEater BBQ to a high heat. Drizzle the lamb with the oil and season...
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For the ice cream - Place the condensed milk, cream, and vanilla in a large mixing bowl. Whisk with an electric mixer until the mixture is thick and holds its...
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Recept Moeilijkheidsgraad: Gemakkelijk [split] 1 rode paprika in de lengte in kwarten gesneden 1-2 kleine courgettes in de lengte doormidden of in kwarten gesneden (als je 1 gebruikt) 1 rode...
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Recept Tijd: 11 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 12 stukken halloumi in ongeveer 2 cm blokjes gesneden 24 cocktailaugurken uien 12 erfgoedwortelen gekarameliseerd in honing en boter, vervolgens in stukken...
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Heat up your BeefEater® BBQ to prepare it for indirect heat and to a temperature of 200 degrees Celsius. Peel and dice the apples into little cubes. Put the apple...
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Heat your BeefEater® BBQ to medium-high. Put butter, lemon juice, garlic and parsley in a small bowl, season and stir until well combined. Combine capers, shallot and extra parsley in...
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Heat BeefEater® BBQ to 150°C. Combine butter, chocolate, sugar, coffee, hot water in heatproof bowl. Place bowl over saucepan of simmering water and stir until sugar dissolves. Remove bowl from pan...
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Mix all top ingredients (both flours, salt, oil and hot water) to make the flatbread dough, flatten out into very thin round chapattis. Char the flatbreads on a dry cast...
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To make the butter, blend all ingredients except steaks and roll into logs, chill to set, then slice into 1-inch rounds. Cook the steaks on the BeefEater Proline BBQ to...
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Mix flour, baking powder, sugar and salt. Mix buttermilk, egg and olive oil and add all together. Mix until smooth with a whisk. Heat butter in a non-stick pan until...
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Score the top side of the lamb leg in a crisscross pattern, ½ cm deep and at 1cm intervals. Combine the pomegranate molasses rub ingredients in a large bowl. Add...
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Peaches Lightly spray the grill bars of the BBQ Turn the heat up to hit up to high to get the temperature up. Once hot enough Place the cut...
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For the fish Dry fish on a paper towel and then lightly dust with flour, salt and pepper. Ensure the BeefEater BBQ hotplate is well oiled. Cook fish quickly (1...
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Light BeefEater® BBQ to high with the hood down (x2 burners maximum). In a bowl combine all marinating ingredients and season to taste. Score fish in 3 incisions along fillet...
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Lay out 8 sheets of aluminium foil on the kitchen bench. (x2 bananas per sheet) Lay the grease proof paper over the top of the aluminium. Fold all four corners...
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Boil the potatoes until tender in salted water. Drain off the water in to a colander in the sink. Let them sit for a while, this will help them dry...
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Heat the BBQ to high and rub the fish with the vegetable oil Season with salt and pepper and place the lemon grass and kaffir lime leaf’s in the cavity...
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Recept Tijd: 90 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] Marinade 1 kg ossenhaas ½ kopje sojasaus 2 eetlepels vissaus Dipsaus 2 eetlepels vissaus 1/4 tl suiker 2 eetlepels limoensap 1...
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Recept Tijd: 12 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 1x 520g brood fruitbrood 3 eieren, lichtjes geklopt 1/2 kopje melk 1 eetlepel fijne suiker 50 g boter, gesmolten 1/3 kopje Nutella...
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Recept Tijd: 50 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 12 middelgrote garnalen, gepeld met staarten 1 theelepel gehakte tijm 1 teentje gehakte knoflook Gerookte paprika naar smaak 2 eetlepels ghee Olijfolie...
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Recept Tijd: 120 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 3 eetlepels uienpoeder 1 eetlepel knoflookpoeder 2 eetlepels komijnzaad, geroosterd 2 eetlepels korianderzaad, geroosterd 2 theelepels zwarte peper 1 eetlepel zeezout 2...
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Recept Tijd: 30 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 1 kg grofgehakt vlees van rundvlees, lamsvlees, varkensvlees of kip met een vetgehalte van ongeveer 30% (kip 20%) 1 grote ui fijngehakt...
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Recept Tijd: 30 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 3 eetlepels fijngehakte rozemarijn (of tijm) bladeren 2 eetlepels knoflookpoeder Schil van 1 sinaasappel Schil van 1 citroen 1 eetlepel zout 1...
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Recept Tijd: 30 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 1 kg grofgehakt vlees van rundvlees, lamsvlees, varkensvlees of kip met een vetgehalte van ongeveer 30% (kip 20%) 1 grote ui fijngehakt...
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Recept Tijd: 30 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 4 zalmfilets 1 duimgrote rode chili, ontpit en fijngehakt 2 teentjes knoflook, fijngehakt 1 eetlepel vissaus 1 eetlepel sesamolie 2 eetlepels honing...
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Recept Tijd: 30 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] ¼ kopje bruine suiker 2 eetlepels gerookte paprika 1 theelepel gemalen zwarte peper 1 eetlepel zout 1 eetlepel chilipoeder 1 eetlepel knoflookpoeder...
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Recept Tijd: 50 Minuten Recept Moeilijkheidsgraad: Gemakkelijk [split] 1 hele scharrelkip ¼ kopje ketchup manis (dikke sojasaus) ¼ kopje zoete chilisaus 3 eetlepels honing 3 eetlepels geraspte gember 2 teentjes...
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Recept Tijd: 1 Minuut Recept Moeilijkheidsgraad: Gemakkelijk [split] 5 lente-ui's, wortels afgesneden 3 teentjes knoflook, gepeld 1 eetlepel geraspte gember 1 chilipeper 1 eetlepel pimento zaden ½ eetlepel kaneel ½...
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