Recepten

Recipe Time: 20 Minutes Recipe Difficulty: Moderate [split] 12 large green prawns 6 full slices Prosciutto 12 large leaves of sage [split] Peel the shell of the prawns, leaving the head and tail attached. Deveined and rinse under cold water. Take the six slices prosciutto and slice each piece in half (length ways). Lay on the kitchen bench with plenty...

Recipe Time: 15 Minutes Recipe Difficulty: Moderate [split] 45mL Bacardi white rum 90mL Fresh young coconut water 2 spoons of young coconut flesh 6 Fresh pineapples chunks [split] Combine all ingredients into the blender jug. Add ¾ cup of crushed ice. Blend for 20-30 seconds. Pour into a glass. Garnish with a slice of barbequed pineapple.

Recipe Time: Recipe Difficulty: Moderate [split] whole chicken 2 stalks lemongrass 1-2 fresh red chillies 2 cloves of garlic 4 kaffir lime leaves Bunch of coriander 2 jarred red peppers in oil 1 tsp palm sugar 1 tbsp fish sauce 3 tbsp soy sauce 1 tsp sesame oil 1 tin coconut milk (400ml) 2cm piece of young ginger 50g shredded...

Recipe Time: 60 Mins Recipe Difficulty: Moderate [split] Main dish 2kg whole snapper Marinade ½ tomato, diced 3 lemons, 2 zested and 1 cut into wedges 50g capers 2 cloves garlic, chopped 1 teaspoon of cummin 1 teaspoon of paprika ½ cup parsley, roughly chopped ½ onion, diced 50ml olive oil Salt and pepper Pistachio Pesto3 cups lightly-packed fresh basil...

Recipe Time: 20 Mins Recipe Difficulty: Moderate [split] 2 bunches asparagus 3 eggs soft boiled eggs (5-minute boil) 1 cup of capers roughly chopped 1/2 bunch of flat leaf parsley roughly chopped Extra Virgin Olive oil Sea salt Freshly ground pepper [split] Cut two inches off the bottom of the bunch of asparagus (this is the tough woody part). Place...

Recept Moeilijkheidsgraad: De Inspanning Waard [split] 3 kg varkenslende, met buikstuk, met huid 4 kopjes (1L) Willie Smith's Appelcider 4 eetlepels venkelzaad, geroosterd en gemalen 2 eetlepels korianderzaad, geroosterd en gemalen 1 eetlepel komijnzaad, geroosterd en gemalen 2 eetlepels zeezout 1 eetlepel gebroken zwarte peper olijfolie slagerstouw [split] Verwijder overtollig vet van het ribgedeelte van de buikspek en snijd vervolgens...

Recept Moeilijkheidsgraad: De Inspanning Waard [split] Hoofdgerecht 1 gedroogd lotusblad 1 eetlepel gember, in plakjes 2 kaffir limoenblaadjes, fijn gesneden 1 theelepel fijngehakte ingelegde chili 1 theelepel knoflook, fijngehakt 1 eetlepel vissaus 2 theelepels fijne suiker 500g zalmfilet Aziatische salade 2 Libanese komkommers, dun gesneden 2 tomaten, dun gesneden ½ bosje munt, koriander en Thaise basilicum, alleen de bladeren 1...

Recept Tijd: 10 min Recept Moeilijkheidsgraad: De Inspanning Waard [split] 1 gerookte ham 20 kruidnagels 300 ml gouden siroop 200g Engelse mosterd 400 ml water ½ ui, fijngesneden 1 laurierblad 1 teentje knoflook, gehakt 3 takjes tijm [split] Verwarm de BeefEater® BBQ voor op 190°C Snijd de overtollige vetlaag van de ham. Snijd het resterende vet in een kruisvorm en...