Signature® 3000 4 Burner Built-In BBQ

SKU: 19942

Finishes

Signature® 3000 4 Burner Built-In BBQ - Additional Image

Black Enamel

Where to Buy

Ready to work out of the box!

All our products are delivered with easy to follow instructions. Unbox and get ready to grill like a pro!

  • Seal in the flavour with our durable and powerful 5.3kW cast iron or cast stainless rail burners
  • Stainless steel drip tray for longevity in grease management
  • Evenly cooked food with heavy weight cast iron v-grill plates and grills or a 304-grade stainless steel cook tops
  • Anti-flare vaporisers and heat reflectors to promote power and control the flame for maximum flavour
  • Start cooking quickly and easily with our quartz start ignition system on every burner
  • Double skin stainless steel roasting hood or heavy gauge enamel with integrated temperature gauge for top class indirect cooking
  • Large viewing window to assist when indirect cooking
  • Brush aluminium control knobs on stainless steel models
  • Seam welded and hand finish to chassis lining to promote durability and prevent damaging leaks
  • A rollback hood that allows the BBQ to sit snugly against the wall
  • Lifetime warranty on stainless steel models and 10-year warranty on enamel versions

Barbecue Frame: Fully seam welded black porcelain enamel

Roasting Hood: Black porcelain with large glass viewing window and an integrated temperature gauge

Burner Type: Cast iron (x4)

Cook Top Type: Porcelain coated rust resistant cast iron

Cook Top Configuration: 400mm Grill / 400mm Plate (total area = 3840cm²)

Vaporiser: Individual vented stainless steel

Warming Rack: Chrome, raised and hood hinged

Ignition: Quartz start ignition system

Heat Source: LPG as standard with CE approval for NG conversion (kits available separately)

Main Barbecue Output: 21.2 kW

Weight: 65kg

MJ/hr: 76

BeefEater FAQ's

Yes, all our built-in barbecue models are certified for conversion to natural gas, and we provide our own conversion kit. However, installation must be carried out by a qualified gas safe engineer.

Regular cleaning of the grills, plates, burners and grease trays is recommended. Take a look at our maintenance guides for more details. We also advise checking gas connections for leaks and having professional maintenance periodically.

Regular cleaning of the grills, plates, burners and grease trays is recommended. Take a look at our maintenance guides for more details. We also advise checking gas connections for leaks and having professional maintenance periodically.